The first 50 people who make it to the grand opening will get a free bowl or roll and a complimentary NAYA tote bag.

Middle Eastern cuisine is full of diverse flavors that encompass way more than just kebabs and hummus. Here are some of our ...

Crispy falafels, fresh toppings, and creamy tahini—Middle Eastern street food made easy at home. Samuel Alito sits out ...

The American South is often celebrated for its traditional cuisine, from barbecue to biscuits, yet a closer look reveals a ...

The annual TasteAtlas ranking of the world’s top cuisines has once again drawn global attention to the richness and diversity ...

Ejjeh is a traditional omelette made with eggs, herbs, spices and that soft zucchini flesh that would otherwise go to waste.

Discover an ancient Middle Eastern delight: dates stuffed with butter. This energy-dense treat, dating back to 4000 BCE, ...

Christmas and New Year party season is around the corner and the idea of having a grazing table at a house party is always ...

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Baltimore-area Jewish restaurants are reinventing Hanukkah fare with global flavors and modern twists while still honoring ...

The pickleback (a shot of whisky followed by a shot of pickle brine) may have had its heyday in the 2000s, but pickle-forward ...

Only locals know these under-the-radar New York food trucks delivering some of the city’s most mouthwatering dishes.