There’s something undeniably satisfying about a meal that combines hearty meatloaf, crispy tater tots, and gooey melted ...

"This meatloaf was great. The mustard was a nice complement. Everyone in the family loved it." And another said, "Made this ...

On our table, traditional turkey has given way to a stuffed turkey breast, prepared Italian style. The beauty of this recipe is that it ... Add to the chestnuts. Add 1 more tablespoon of the ...

such as a Butterball turkey, reduce the amount of salt in the brine to 1 cup. Or, if you are salt sensitive, omit the brining process. If roasting a 14- to 18-pound bird, increase all of the ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe ... turkey,” she says. “Place the turkey in a bucket of cold water and refresh the cold water every 30 minutes. For every one pound ...

But for many, cooking a 15-pound bird isn’t an everyday ... Related: 39 Showstopping Thanksgiving Turkey Recipes Balitewicz is one of 50 turkey pros who are on call from November 1 to December ...

The country's cheapest turkeys can be found in Oklahoma, where the average 15-pound turkey costs $19.75, said FinanceBuzz. That's about $1.32 per pound ... a copy of the recipe," Balitewicz ...

For Tyler Fenton, the ultimate Thanksgiving centerpiece is a spatchcocked turkey. “You get a nicely golden-brown bird that is still actually juicy, and the white and dark meat are both cooked ...

Here’s the case for spatchcocking your bird — and how to do it. For Tyler Fenton, the ultimate Thanksgiving centerpiece is a spatchcocked turkey. “You get a nicely golden-brown bird that is ...

To make the perfect oven-roasted turkey for your holiday dinner, dry-brining with a homemade spice rub is absolutely ...