Shimonoseki is located in western Yamaguchi Prefecture, where over 80% of Japan’s fugu is processed and distributed. Here, fugu isn’t just an occasional luxury—it’s woven into daily life.

Japan's Most Dangerous Dish Is a Poisonous Blowfish That Requires a Special Chef's License to Prepare It. Chefs must apply for a specialized license to prepare fugu fish.

Kaikyokan Aquarium in Shimonoseki, Japan struggled to figure out what exactly was ailing its resident sunfish until they used cardboard cutouts of visitors to keep the lone fish company.

The Kaikyokan Aquarium in Shimonoseki is home to the ocean sunfish. An aquarium in Japan has come up with a unique and out-of-the-box idea to cheer up its lonely resident sunfish after the ...

In this photo released by Shimonoseki Marine Science Museum "Kaikyokan," a sunfish swims near cardboard cutouts of people in uniforms at Kaikyukan in Shimonoseki, Yamaguchi prefecture, southern ...

Japan resumed commercial whaling within its exclusive economic zone after withdrawing from the... Fresh meat of fin whales displayed on tray at a fish market in Shimonoseki, Yamaguchi prefecture ...

Almost as soon as the Kaikyokan Aquarium in Shimonoseki, southern Japan closed for renovation in December 2024, the sunfish became unwell, the aquarium said in a post on X.

A commercial whaling ship left a western Japanese port Monday for the Sea of Okhotsk to hunt 25 fin whales. The crew of the ship, which left Shimonoseki port, plans to start hunting fin whales in the ...

Almost as soon as the Kaikyokan Aquarium in Shimonoseki, southern Japan closed for renovation in December 2024, the sunfish became unwell, the aquarium said in a post on X.