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Every morning in Goa, local bakers rise early to bake breads. From crusty Undo to soft Poie, these are more than food—they’re ...
From designing tools to exploring ideas, Hari Parameswaran’s life has been a steady pursuit of making science less abstract.
Built with locally-grown bamboo and mud from the fields, the farmstay is sustainability personified, not just in its ...
She Failed UPSC Thrice and Feared English, But This 24-YO From Rajasthan Still Became an IAS Officer
Neha Byadwal’s motivational journey from a small town in Rajasthan to becoming an IAS officer shows how grit and perseverance ...
This Friendship Day, meet Akshita, Niharika, and Kirti — proof that true friendship can survive decades, distance, and ...
Friendships don’t always begin with a dramatic story. Sometimes, they grow quietly on dance floors, badminton courts, or ...
This 5-day, budget-friendly itinerary to Spiti Valley for couples offers ancient monasteries, remote villages, and ...
Palak Arora, founder of Millium, is improving the future of traditional millet farming with her food brand. Combining food ...
Can conversations save coasts? In Odisha’s villages, Socratus Foundation’s Climate Panchayats bring 10,000 villagers and ...
Headmaster Baijnath Kumar spent Rs 2 lakh to turn a garbage-strewn Bihar school into a green campus where children now learn ...
In a discovery that blends biodiversity with Indigenous culture, researchers have identified two new frog species — ...
Swaraj Patil once walked 65 km for classes he barely understood. Today, his parents are walking through London with him.
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