Humans have been enjoying delicious and nutritious animal bone marrow for centuries. It has a sweet, rich taste and a hearty texture, and is used mostly to flavor broths and soups. Recently, it has ...

Bone marrow is a type of spongy tissue in the center of bones. The bone marrow of animals like cows, lambs, and moose may provide benefits, such as decreasing inflammation and promoting joint health.

Bone marrow biopsies are performed to check for cancer and other diseases that impact your blood. A bone marrow biopsy is performed by inserting a large needle into your bone, usually your hip bone, ...

Inflammation covertly rewires the bone marrow, enabling mutated stem cells to rise and setting the stage for future blood disease.