Ramadan, the ninth month in the Islamic lunar calendar, is a time for self-restraint and focusing on the spiritual, as well as giving thanks and empathizing with those less fortunate. During the month ...

Ramadan 2025: Muslims celebrate the pious festival by observing a fast during the day and breaking it after the evening prayers with a lavish feast, known as Iftar. Ramadan 2025: Here we bring you a ...

This month, Muslims around the world are observing Ramadan, the holiest month in the Islamic lunar calendar. It’s a spiritual time of year, when Muslims fast from sunrise to sunset. This month is all ...

Indulge in a delightful array of Ramadan recipes designed to elevate your suhoor and iftar experiences throughout the holy ...

Ramadan 2026 is almost here, and with it comes the daily joy of preparing Iftar, the meal that marks the end of a long day of fasting. After hours of restraint, families gather around the table ...

Planning your iftar menu does not have to be complicated. Whether you are craving something savoury, light, or sweet, these three quick recipes — Dim Alur Chop, Tuna Salad Sandwich, and the classic ...

Seafood samosa for iftar by chef Umesh Kumar S.S., executive chef at Niraamaya Retreats Surya Samudra in Kerala. Beyond the mutton biryanis and seekh kebabs, there’s a variety of seafood dishes ...

Muslims begin their day with Sehri, the pre-dawn meal that provides energy for the long fast. They break their fast at sunset with Iftar, a meal often prepared with a variety of nourishing and ...