This heart-healthy recipe for a hearty winter chili featuring sweet potatoes, black beans, and lentils is low in fat and a favorite of a famous cardiologist. January is basically a month-long ...

Chili’s a classic comfort food. It’s hearty, soulful fare that’s perfect for warming up with at the end of a bone-chilling day. And while it can quickly become high in calories and fat if you pile on ...

This chili recipe, passed down from my grandma to my mom to me, is loved by vegetarians and meat-eaters alike. My mom is a vegetarian, and it's definitely one of the dishes that's helped me become ...

Vegetarian diets have gained mainstream acceptance and popularity in recent years. Even the latest Dietary Guidelines, while not discouraging consumption of meat, urge Americans to eat a diet ...

Autumn is one of my favorite times of the year. This is when it starts to cool off and I can begin making hearty soups and stews again. But since I’m a vegetarian, hearty takes a little bit different ...

In this month’s regular, The Food Medic shares how to eat healthy without spending every free moment in the kitchen. Our favourite tip? Get into the habit of cooking once, but eating twice (or more).

Preparing a flavorful, satisfying vegetarian meal doesn’t have to be a heavy lift. Veggie-forward dishes may call for plenty ...

From smoky vegan bowls to creamy white bean chicken chili, there’s a chili recipe for every craving and occasion. Chefs reveal that building flavor through toasting spices and layering ingredients can ...

If you're looking for a big bowl of plant-based protein, look no further than vegetarian chili. This high-fiber, nutrient-dense, protein-packed dish, when made thoughtfully, is delicious enough to win ...