Adopting a gluten-free diet unnecessarily can bring risks. Such diets are often low in fiber, which can increase the risk of ...

Gluten causes inflammation and damages the digestive cells in people with celiac disease. Following a gluten-free diet can ...

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This can be tricky for people who have a health condition linked to gluten. People with celiac disease have to cut gluten from their diet, while people who are gluten intolerant may choose to ...

Experts have used magnetic resonance imaging (MRI) to better understand the impact a gluten free diet has on people with celiac disease, which could be the first step towards finding new ways of ...

DENVER -- Patients with celiac disease and inflammatory bowel disease (IBD) had a tough time sticking with a gluten-free diet, a researcher reported. Only one out of 36 people with celiac disease ...

As with any health-related problem, those who have celiac disease or display another kind of gluten sensitivity should seek professional guidance to build a balanced diet.

Celiac disease is a chronic disease that can't be cured, but treatment can help with symptoms. This guide will break down what you need to know about celiac disease, including its causes and ...

Celiac diet and gluten free products are not always the healthiest. For a good diet avoid gluten free foods and eat healthy grains like quinoa and barley.

Among 18-month-old children, a more diverse diet — but not healthy eating — is associated with a modestly lower risk of developing celiac disease later in life.

Researchers used single-cell sequencing to learn more about the immune cells in the guts of celiac patients who were not responding to a gluten-free diet. Reporting in Science Translational Medicine, ...