Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

These veggie-infused loaded vegan bean burgers come with a plethora of fresh toppings and a creamy, tangy special sauce for ...

A meat-free favorite that’s hearty, crispy, and full of flavor These veggie patties are a delicious answer to the question of what to make on meat-free days. Made with couscous, grated vegetables, and ...

Patties made with black beans, tofu, mushrooms or a combination are infinitely more delicious than plant-based meat substitutes. By Tejal Rao When the latest round of meat analogues first hit the ...

It’s finally grilling season and with it comes backyard barbecues, asadas in parks around the city and picnics of hot dogs under the shade of trees. The sounds of sizzling burgers and brats and steaks ...

This past Wednesday while sitting outside enjoying what seemed like the first sunny day this whole year, a friend mentioned that it was the summer solstice. I immediately felt like I had some catching ...

If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your cravings. Pamela is a freelance food and travel writer based in Astoria, Queens.

While far from being a vegetarian, I have found I rather like at least the Morningstar brand of veggie patties. I thought I'd give a go to making some on my own, although I'm not sure where to start, ...

CLEVELAND, Ohio -- How’s about a nice grilled cowburger? Put like that, maybe you’re not so sure. But the hamburger — the etymology is murky, but let’s go local with the Canton, Ohio, brothers, Frank ...

The recipes below go well beyond the usual corn on the cob, with hearty potato wedges, zippy garlic scapes, and even grilled ...