Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

Accidentally add to much heat to your chili? You can fix it in no time by bulking it up with any of the non-spicy ingredients ...

This high protein vegan black bean goulash is a great plant-based recipe to make during the fall and winter months ...

This mashup of the classic cheesy dip chile con queso with the beans and vegetables of a chili is the best of both worlds. This vegan lentil chili is easy and satisfying, with earthy flavors ...

And if you’re vegan or vegetarian, most types of dry beans are rich sources of iron ... You also can add them to brownies and ...

This white bean vegan chili is a hearty and flavorful plant-based chili that’s made with vegetables, white beans, and ...

And if you’re vegan or vegetarian, most types of dry beans ... Garnish with thyme sprigs and a drizzle of chili oil. Serves 4 ...