Afrodisiac’s fusion of Jamaican and Creole cuisines has its roots in the bustling Jamaican capital city of Kingston, where Shaka Garel’s family comes from. It has equally strong influences from ...
The barbecue shrimp at Afrodisiac are big, beautiful and buttery. They’re also spicy, though not in the usual black pepper way of the New Orleans staple. Here, the heat comes from a Jamaican jerk ...
“Well, I’ve always known that my views on Jamaican Creole or Patwa, the native language here, were contentious but sound”: Annie Paul is vindicated. Global Voices stands out as one of the earliest and ...
“I learned many things from Felix Morisseau-Leroy and one of the most important was his commitment to the Haitian Creole language”: Geoffrey Philp posts one of the writer's poems. Global Voices stands ...
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