This old garden rose was born in Charleston, South Carolina and named for Philippe Noisette, a French nurseryman of the area in the early 1800s. The blooms resulted from crosses made by Southern ...

Sweet Rose Creamery turns 10 years old on Tuesday, May 12. The business originally had a bunch of fun stuff planned for fans, but then the world changed. The store owners said they feel incredibly ...

While the Cassia and Esters Wine Shop openings may have gotten a lion’s share of the food world hype (and for good reason), the always-busy Rustic Canyon team was working on a more under-the-radar ...

FALL RIVER — There’s nothing like a moist and chocolatey cupcake. It’s even better when it’s vegan and gluten-free and no one can tell the difference. Longtime vegan Lisa Normandin has worked ...

If you are born in June, then your birth flowers are two of the most fragrant blossoms around — honeysuckle and roses. Here's everything June babies need to know about their sweet-smelling birth ...

Up until this morning, pastry goddess Zoe Nathan and her husband Josh Loeb kept their business dealings on the Westside, with their restaurants Huckleberry, Milo & Olive, Rustic Canyon, and the first ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. From the beginning, Sweet Rose Creamery banked on creating ...

Ask any kid what they'd like to be when they grow up and the answers might include astronaut or firefighter or movie star or President of the United States or some charming combination of the four ...