Editor’s note: High altitudes make cookies spread in the pan, cakes fall and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in ...

To make the crust: In the bowl of a food processor, place the flour, sugar and salt; pulse to combine. Add the butter and shortening pieces. Process just until the mixture looks like coarse cornmeal.

Maximize your ratio of buttery, flaky pastry to deeply apple-y spiced filling in these homemade hand pies. Fresh apple cider ...

Looking for a new way to share some love this Valentine's Day? We partnered with Pillsbury for this deliciously adorable recipe. Valentine's Day can be an overwhelming swirl of candies and crushes for ...

Here’s a quick pro tip when it comes to pie dough: Use a food processor. Add the dry ingredients in the bowl of a food processor and pulse a few times to combine. Then add cold chunks of fat and give ...

Sometimes dessert doesn’t get any better than fresh, summer fruit piled high in a tender pie crust. It’s one of the simplest ways to showcase the best the season has to offer. “This time of year, I ...