Spices are the backbone of Indian cooking. They are the soul of flavourful sambars, curries, chaats, and even chutneys. And dry roasting spices — heating them gently in a pan without oil — is a method ...

Glazed ham is party food, full stop. It requires minimal prep time, makes your home smell incredible while it cooks, and comes straight to the table from the oven in all of its crackling, glistening, ...

It’s time to start thinking about that Christmas dinner, and if ham is on the menu, you’ll need to decide how you want to fix it. Almost all the ham sold in the U.S. is already cooked and sometimes ...

If you're hosting an Easter dinner this weekend, you might be dreading the hours you'll spend in the kitchen. But cooking a delicious ham doesn't have to take a lot of time or effort. Kylie Bearse ...

This Boneless Roasted Fresh Ham Recipe with Garlic Rub is cooked to crisp and golden perfection and makes for a beautiful presentation. Are you looking for a classic Sunday roast recipe? Or a ...

When I think of spring menus, I instantly think of asparagus and the fresh ham that my grandmother made every Easter. The pork was studded with cloves and slathered with brown sugar and mustard before ...

When I think of spring menus, I instantly think of asparagus and the fresh ham that my grandmother made every Easter. The pork was studded with cloves and slathered with brown sugar and mustard before ...