These Best Smoked Side Dishes are some of my family’s favorite dishes to whip up! The holidays are even better with smok ...

Craving some smoked meat for dinner? Prep the oven. There's something irresistible about the deep, smoky flavor of meat that's been slow-cooked to perfection. From brisket and ribs to turkey and ham, ...

In cooking, the best results often come from the simplest techniques. However, simple doesn’t always mean fast, which is the case for smoking meat. Smoking meat is all about time and temperature ...

As soon as it's warm enough to fire up the grill, cookout season has begun. Turn on Wendy Rene's "Bar-B-Q" (the ultimate outdoor cooking song) and dig out that bag of woodchips. It's time to smoke ...

Tennessee’s famous Jack’s Bar-B-Que draws Thanksgiving travelers with tender smoked turkey, fast service, and warm Southern ...

I visited Montreal for the first time fourteen years ago. I thought I knew a lot about Texas barbecue back then, but I knew nothing of Montreal-style smoked meat beyond what the guidebooks said. The ...

Hardwood smoke is the defining element of American barbecue cooking. Smoke infuses a deep savory flavor and is essential for barbeque ribs, chicken and brisket. Learn about the difference between ...

Outsiders may mispronounce or mix up Louisiana BBQ terms, but locals know each cut, sauce, and seasoning by taste.

It must be mentioned that your photo of a smoked-meat sandwich probably did little to encourage people to be concerned about processed meat in their diets. As a matter of fact, after I looked at it, I ...