Ingredients - 1 pound small red potatoes cut in half (or cut into 1-inch pieces if using larger potatoes) - 1/4 cup brown sugar - 1/4 cup cider vinegar - 2 tablespoons Dijon mustard - 1 teaspoon dried ...
An enameled Dutch oven is the perfect tool for simmering this hearty soup, and it will look spectacular when brought to the table to share. Alternatively, pull out your trusty 4-quart stainless pot ...
It usually seems as though a robust, main-course soup takes all day to prepare. But not so with these recipes. Although they have plenty of ingredients, some of the key ones are canned--meaning it ...
CLEVELAND, Ohio — Country chef Lee Ann Miller shares a recipe with Fox 8’s Wayne Dawson that gets rave reviews from her family. It’s a ‘skillet meal’ packed with satisfying flavors and a perfect meal ...
Beth Fisher is a longtime local Twin Cities chef who is now the Minnesota Landscape Arboretum's new Culinary Lead for Adult Education. Many people know Fisher from her work with Lucia's, Wise Acre ...
Our friend LeeAnn Miller with Walnut Creek Cheese shows you new recipes to revamp dinner-time in the new year. 4 cups of broccoli- cut in small, bite-size pieces 4-5 cups of cauliflower- cut in small, ...
Cooking with Jaffry on MSN

How to Make Cabbage and Sausage Skillet

A quick and hearty dish made with sautéed cabbage, smoked sausage, and crispy bacon. Main ingredients: cabbage, smoked sausage, bacon, onion, butter, black pepper.
Australian Gourmet Traveller recipe for Our own choucroute of pork, pickled cabbage and smoked sausage “Choucroute is a traditional dish based on pork and fermented cabbage from the Alsace region,” ...
Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...
An enameled Dutch oven is the perfect tool for simmering this hearty soup, and it will look spectacular when brought to the table to share. Alternatively, pull out your trusty 4-quart stainless pot ...
In a large skillet, cook onion in butter until soft. Add cabbage. Stir 1 minute. In a large pot, stir together apple juice, broth, broth sugar and vinegar. Add cabbage mixture. Bring to a boil. Reduce ...