Sicilian food may have a lot in common with Italian cuisine, but make no mistake: they are not the same. Sicily has been a coveted piece of real estate for 3000 years, and every invader left its mark ...

Like a stone being booted across the water from Calabria to Tunisia, Sicily sits almost in the center of the Mediterranean Sea. As a result, Sicily has had more than its share of contact with its ...

Sicilian cuisine is an intriguing melange that developed over centuries, the result of an endless stream of conquerors—Phoenicians, Greeks, Romans, Saracens, Normans, and Spanish—that shaped the ...

For millennia Sicilian wines have been admired for their body and intensity, if not their finesse, and it was only late in the 20th century that more than a handful achieved the latter. Too often made ...

Christmas is fast approaching, and it’s time to finalize our holiday menus. Historically, our Christmas feast has featured an impressive beef dish as the main course, like prime rib roast, beef ...