The city of Beaufort celebrated its annual Shrimp Festival this weekend, drawing thousands of visitors to honor the local shrimping industry. The event, now in its 31st year, offered attendees the ...
Discover the South Carolina Lowcountry café where shrimp and grits are so good they sell out nightly. A true Southern ...
Craig Reaves started shrimping at 14 on summer breaks in the 1980s, was running his own boat at 17 and now owns Sea Eagle Market in Beaufort. Karl Puckett I was fortunate to grow up in the seafood ...
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Beaufort's ‘Frogmore stew' feed draws 1000s who feast on 1,200 pounds of shrimp. ‘Yum yum'
The promenade at Beaufort's Waterfront Park may be closed at this year's Water Festival. But droves of Sea Island residents still turned out Thursday for the beloved Lowcountry supper, where fresh ...
Shrimp trawlers are tied to a pier in McClellanville, South Carolina on July 19, 2025. The Pamela Sue is owned by Bryan Jones, vice president of the South Carolina Shrimper’s Association. Riley ...
The general trawl zone is being closed to commercial shrimp fishing — the state’s most valuable fishery — to protect overwintering stock that cold water is threatening to kill outright or drive to ...
Shrimp tales small bites of history Beverly Bowers Jennings with contributions by William P. Baldwin
The beginning of commercial shrimping, Fernandina and St. Augustine, FL -- Thunderbolt, Isle of Hope, and Savannah, GA -- Port Royal, SC -- Beaufort, SC -- Blessing of the Fleet -- Hilton Head Island, ...
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