Fried rice doesn’t have to be greasy and come in a folded cardboard box. When you’ve got the craving for salty-crispy rice studded with bits of vegetables, egg and meat, make your own. It’s no more ...

After last week’s newsletter about the food my children eat (and don’t eat), I got about 10 times the number of emails I usually receive, a vast majority of them from parents saying they felt seen.

Fried rice is a tried-and-true classic. But instead of taking out the greasy, unhealthy version, create a cleaner, more nutritious version right in your own kitchen. Heat ½ Tbsp of butter over ...

Yang Chow fried rice is a classic Chinese-style dish made with shrimp, barbecue pork, eggs, and vegetables. A colorful and ...

This flavorful fried rice is just the recipe when you need to throw something together on a busy weeknight. Combine crispy fried rice with sweet and spicy black pepper shrimp, zesty lime juice, bright ...

Recipes with shrimp can be healthy and delicious because they are high in calcium and protein, but low in saturated fat. These sensational crustaceans are also easy to prepare, work well with a wide ...

Riso saltato con gamberi e anacardi brings the vibrant taste of Thai cuisine right to your table. Imagine a dish where juicy shrimp and crunchy toasted cashews meet—really, it’s like a party of sweet ...

Heat oil over medium high heat in a wok. Stir in beaten eggs. Keep stirring until eggs begin to set. Remove from wok. Add green onion and stir for 2 seconds, then add shrimp and stir until they turn ...