Red Velvet Gooey Butter Cake is a rich, indulgent dessert made with a red velvet cake mix crust and a soft, chocolatey cream cheese filling. These easy dessert bars bake up gooey in the center with ...

To make cake: Position oven racks in the upper and lower thirds of the oven, and preheat the oven to 350°F. Prep 2 9-inch cake pans by greasing the bottoms and sides with butter. Cut out 2 parchment ...

Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color ...

With its striking crimson crumb and contrasting swirls of silky white frosting, red velvet cake is both compelling and mysterious. Not quite chocolate and definitely not vanilla, its flavor lies ...

This showstopper dessert is from "DamGoodSweet: Desserts to Satisfy Your Sweet Tooth, New Orleans Style," by David Guas & Raquel Pelzel, The Taunton Press Makes one 9-inch cake For the Cake 2 sticks ...

This soft red velvet cake is finished with cream frosting and a layer of red velvet crumbs. You can also add white edible pearl chocolate to make it look more special. Prepare this delicious cake to ...