Pop the seeds in the oven or a hot frying pan and use them for soups and salads. It's national pumpkin month and whether you're carving a gourd for Halloween or craving an autumnal snack we have all ...

Pop the seeds in the oven or a hot frying pan and use them for soups and salads. If you're carving a pumpkin this Halloween, we have the perfect plan for you to make use of all the leftover seeds!

In this episode of In the Kitchen with Matt, I will show you how to make roasted pumpkin seeds! This recipe for roasted pumpkin seeds is super duper easy to make, so make sure not to throw out those ...

Carving a jack o'lantern leaves you with a mess of pumpkin seeds and innards. Here are five great ways to use pumpkin innards ...

From soup to nuts, we've got you covered with classic and surprising new ways to enjoy these crunchy seeds. Whether they’re toasted and ground up for soups, used as a seasoning, sprinkled whole in a ...

Just like with any snack, pumpkin seeds should also be eaten in moderation. At 163 calories for a one-ounce serving, the ...

So you've carved your pumpkin into some semblance of that really complicated pattern you printed off Pinterest, but now what? You have a bucket full of pumpkin slop and seeds, and that pumpkin was too ...

The term “jazz” (in recipes, anyway) might have originated with cookbook author extraordinaire Molly Baz, which won’t be surprising to anyone familiar with her singularly charming way with words.

Chances are, you're going to be getting some pumpkin seeds during fall, especially around Halloween, but if you want to grow your own plant, here's when to sow.

It's national pumpkin month and whether you're carving a gourd for Halloween or craving an autumnal snack we have all the recipes to put the leftover seeds to good use. Pumpkin seeds, also known as ...