It’s time for a little bread baking 101! Baking homemade bread is a joy, but plenty of questions can pop up after you’ve combined your flour, water, yeast and salt. The question that looms largest in ...

We may receive a commission on purchases made from links. It's hard to tell who's more nervous during bread week on "The Great British Baking Show" -- the bakers or the viewers. At least one of the ...

If you're trying to master the art of baking bread, there's likely one step of the process that's tripping you up: Proofing your bread correctly. Even experts agree, like Nathan Myhrvold, the author ...

There are several bread recipes you can make using your trusty Instant Pot. Here's what you need to know. Alina Bradford has been writing how-tos, tech articles and more for almost two decades. She ...

When you decide to get into baking, you may be overwhelmed by all the tools the internet tells you you'll need. A kitchen scale? Tons of wet parchment paper? A sharp knife to help you score sourdough ...

There are a number of bread recipes that suggest proofing your dough in a banneton (or brotform). A banneton is a type of basket, usually wicker, used to help shape the dough and give it structure as ...