In a large, wide pot over medium-high heat, combine sesame oil, garlic and ginger. Once aromatic, after 1 minute, stir in pork and sauté, breaking up large pieces, until no longer pink, about 5 ...

This quick and healthy recipe for vegetable, tofu and pork tenderloin stir-fry has a 4-to-1 vegetable-to-meat ratio, and it uses tofu for a bit of bulk that readily adopts the other flavors in the ...

This idea popped in my head to make a super firm, meaty tofu the same way I would make firmer vegan meat. After thinking ...

In Mr. Kim’s adaptation of the dish du jour—his second Slow Food Fast contribution—ground pork and silken tofu simmer in chicken broth with garlic, ginger and onions. “Because tofu doesn’t have a lot ...

Everyone loves this recipe, which they know from Chinese restaurants as Ma Po Tofu. It’s a versatile dish, which here is served over Crispy Rice. You could also serve it over noodles. For a change, I ...

Pork and tofu with tausi is a Filipino-Chinese dish combining pork, fried tofu, and black beans cooked in a savory sauce.

Cut the tofu into sticks, each about 2 inches long, 1/4 inch wide, and a good 1/8 inch thick. Trim and cut the bell pepper to match the tofu. Set both ingredients aside. Cut the pork about the same ...

• 1 (14-ounce) package medium-firm tofu, cubed • 2 tablespoons peanut oil • 1/2 pound ground pork • 2 cloves garlic, peeled and minced • 1/2 tablespoon finely diced ginger • 1 green onion, chopped • 1 ...

Pork: Marinate for at least 1 hour, up to overnight. Grill, pan fry, brushing the pork with a little reserved sauce during cooking to make it extra juicy. Chicken: Marinate for at least 1 hour, up to ...

Sometimes the best way to make the most of fresh produce is to crank up the heat. Stir-frying is a fast, high-heat sauteing technique that also happens to be healthy. That’s because you can get away ...

If you follow a vegetarian or vegan diet, then you'll know that while meat products are a no-go, there are other meat-free alternatives you can tuck into, with one of the most popular substitutions ...

Vietnam's winning sandwich template, the bahn mi, is increasingly showing up on Hudson Valley menus, blending protein, local ...