If you want an excuse to sink your teeth into a warm and comforting plate of carbs and cheese, October 8 is the day to do it. It’s National Pierogi Day, so you have a marketing-mandated opportunity to ...

Pierogi just might be the signature dish of Polish cuisine, and for good reason. Soft, dumpling-like dough filled with hearty fillings like mashed potatoes and cheese or mushrooms and sauerkraut ...

HOLLY SPRINGS, N.C. (WTVD) -- Growing up in the Midwest, I never had Pierogi (Polish Dumplings). When I moved to Pennsylvania and started seeing them at all the charity functions I would go to, and I ...

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Oregon might be known for its coffee culture and craft beer, but there's a quieter food movement happening across the state.

Making pierogis is a labor-intensive process, but we have sped up and modernized the process with the use of a stand mixer, pasta rollers and pierogi molds. These recipes are the ones handed down from ...

Washington State might be known for its coffee culture and fresh seafood, but hidden throughout the region are some ...

BROOKLYN, Ohio – Pierogi is considered Poland’s national dish. But there are many longtime Clevelanders who would argue that the little pockets of deliciousness are also the national dish of Northeast ...

BUFFALO, N.Y. (WKBW) — The spotlight on Buffalo food has been gaining traction across the nation all year, but it's Ru's Pierogi leading the way into 2019. Ru's will be featured on Cooking Channel's ...

A piece of Buffalo's rising culinary scene will be featured in the national spotlight. Ru's Pierogi will be featured on an episode of "Burgers, Brew and Que" on The Cooking Channel, which will air on ...