Pie season is in full swing. If you’ve got a kitchen full of apples to use up, why not make a few pies to eat and share? This classic recipe is actually quick and easy . Thanks to the food processor, ...

This Pie Crust is buttery, flaky, delicious, and totally foolproof thanks to a secret ingredient that allows you to roll and ...

PITTSBURGH — Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home ...

Spring picnics in Italy often mean baskets full of homemade treats, and artichoke ricotta pie tends to be the star of the ...

For reasons I will never fully understand, the only part of pie-making that anyone tries to hack is by far the easiest. Mixing pastry dough could not be simpler; all you’re doing is barely binding ...

STATEN ISLAND, N.Y. — White peaches and Bing cherries at Pathmark in Port Richmond looked amazing last week. Nectarines and blackberries at Met Foods in Castleton Corners were plum perfect. Add ...

The running border through the pages of “Crumbs From Everybody’s Table” reads “Send Your Newly Married Friend a Copy of ‘Crumbs From Everybody’s Table.’” Clearly someone followed this advice, because ...

Take everything you love about pie -- that rich, flaky crust cradling your favorite filling -- and downsize it into a compact package. Behold the little wonder that is the hand pie. Convenient, simple ...