Pickle juice, that briny, brown liquid left behind after eating pickles, has recently gained attention for having potential ...

Affecting everyone from everyday runners to the the San Francisco 49ers and international soccer stars, most experts still ...

Pickle-flavored products are having an extended moment. But let's not forget pickles themselves, which are tart, briny, and flavorful. They're a joy to eat (at least for many people), but they'd be ...

Yet the Picklewich has one notable practical advantage over regular sandwiches: staying power. Unlike bread, pickles don’t ...

Pickles are one of our favorite ingredients. The salty, tangy snap of a pickle is great for topping a burger, frying into a chip, or just snacking on their own. Our love for pickles goes so far that ...

Pickle juice is high in sodium and contains a lot of vinegar which may benefit post-workout recovery and reduce heartburn.

When you've finished your jar of pickles, don't dump the leftover brine down the drain. Pickle brine is one of those perfect culinary shortcuts, like reusing your leftover curry sauce from takeout to ...

Pickle juice-though an unusual drink-has been gaining popularity for its potential health benefits. From easing muscle cramps to helping with post-workout recovery, this briny liquid offers more than ...

If brining a turkey in salt water creates a tender, juicy bird, wouldn't a pickle-brine turkey be even better? The answer is ...