In this episode of In The Kitchen With Matt, learn how to make pie crust from scratch at home. Use this perfect homemade pie ...

This recipe makes an easy pie dough that’s rich and sturdy enough to withstand any filling you can dream up. I’ve also learned to trust this recipe, because as the name suggests, it’s pretty perfect.

“Shortcrust pastry is usually baked for about 15 minutes in the oven. Once finished, the pastry should be light golden brown ...

There’s something about crisp fall days that makes baking feel almost magical. The scent of cinnamon and apples drifting from ...

You’ll want to save room for a slice of blackberry pie at this Missouri diner because it’s not just dessert it’s tradition.

Growing up with a Southern grandma who loves baking (and does it for a living) is one of the sweetest perks life could have given me. My childhood was sprinkled with delicious desserts during the ...

Lard was the canary in the coal mine of culinary correctness. Rendered pig fat was ubiquitous in human diets for centuries. It was used to fry everything from dough to chicken and was an essential ...