I love lasagna. But making it can be time-consuming, especially on a busy weeknight. So what to do when you crave that cheesy, saucy, pasta goodness for dinner mid-week? That all-important question ...

FARGO — In case you don't already know this, we love pasta. We also love eggplant and always look for new ways to showcase this late-summer garden gem. So when Tony suggested making grilled eggplant ...

First, prepare a good dough for fresh egg pasta, on a work surface arrange the flour in a fountain shape and break the eggs in the center, gradually collecting the flour around, knead the dough until ...

"What I love most about fresh pasta is its exceptionally tender texture and fresh flavor," says Diane James of Lexington, who made spaghetti in her Mentelle Park kitchen with daughter Katie James.

To celebrate autumn's arrival, celebrity chef, restaurateur and cookbook author Giada De Laurentiis is stopping by the TODAY kitchen to prepare a few of her favorite comforting recipes that are as ...

In Lentil Ragu on Pasta, green lentils replace ground beef in a sauce you can spoon over any type of pasta, or even risotto, polenta or baked yams. Tender, savoury asiago cheese rolls are served ...

I love lasagna. But making it can be time-consuming, especially on a busy weeknight. So what to do when you crave that cheesy, saucy, pasta goodness for dinner mid-week? That all-important question ...