The thought of baking panettone, the stunning Italian Christmas bread, can send even an experienced baker into a flour-filled panic. With its domed top, lengthy rise time and specific texture — ...

Celebrate a holiday bread tradition from Israel, Italy, Germany, or the Philippines with these recipes. Jennifer Causey / Food Styling by Emily Nabors Hall / Prop Styling by Shell Royster Braided, ...

In Italy and in America, a panettone is a traditional hostess gift during the holidays. Though it's great to eat on its own, this may be my favorite way to use up any leftovers. And because all the ...

Getting your Trinity Audio player ready... A quick lesson here in some of the Italian language, as an acquaintance on the way to better cooking. (Plus, Italian just sounds so delicious.) In English, ...

The former Mediterraneo Caffe on Federal Hill in Providence offered Panettone Bread Pudding for the holidays in 2004. Panettone is a tall, cylinder-shaped, egg-rich cake from Milan, Italy, that is ...

Everyone needs a good breakfast on Christmas morning and this is my go-to treat! I absolutely love panettone, a sweet bread with roots in Milan that's studded with dried fruits and candied ginger, to ...

The thought of baking panettone, the stunning Italian Christmas bread, can send even an experienced baker into a flour-filled panic. With its domed top, lengthy rise time and specific texture — ...

Braided, spiced, studded, and banana leaf-wrapped breads have become holiday traditions across America with influences from around the world. Savor the moment with a baking project and celebrate the ...

People have been making bread puddings for centuries as a clever way to use up every bit of bread, no matter how stale. And that goes for sweet breads, too! Panettone bread pudding is decadent and ...