Food containing norovirus may smell and taste normal but still cause serious illness if consumed, FDA warns.

Norovirus—the “winter vomiting bug”—is responsible for millions of cases of vomiting and diarrhea each year.

The Food and Drug Administration said the recall involves certain clams and oysters distributed in nine states, including California, Georgia, and Florida.

The shellfish was distributed in nine states.

Raw oysters and clams distributed in at least nine states have been recalled because they may be contaminated with norovirus.

The FDA on Monday warned consumers about oysters and clams which could be contaminated with norovirus and were sent to nine states, including California, Florida and New York ...

FDA issues urgent warning over clams and oysters after possible norovirus contamination - Restaurants and retailers in nine states are being urged not to sell the potentially contaminated clams ...

Norovirus, the USA's leading cause of foodborne illness, has become known as the "cruise ship virus" for causing mass outbreaks of food poisoning – and misery – on the high seas. Yet only about 1% of ...

It’s not always easy to distinguish norovirus from food poisoning. The two share many of the same symptoms, and when cases of the winter vomiting bug are unusually high – currently more than 45% above ...

The FDA said a recall was issued for clams and oysters distributed in nine states over possible norovirus contamination, a contagious infection commonly known as the stomach flu.

The Food and Drug Administration said the recall involves certain clams and oysters distributed in nine states, including California, Georgia, and Florida.

Shellfish harvested in Washington between Feb. 13 and March 3 may be linked to an illness outbreak ...