If you're looking to give your spicy pasta dishes a boost of umami heat, 'nduja is the ingredient for you. This Calabrian chili-loaded spreadable salami (pronounced "un-doo-ya") is perfect for ...

The origins of ’nduja — a spreadable, spicy salumi served with bread, in pastas and on pizzas, and one of Calabria’s most notable exports — are hazy. The word, pronounced en-DOO-yah, seems to come ...

If you like eating and cooking foods from around the globe, you’ll probably agree that sometimes the one ingredient that makes a certain dish sing is one you can’t easily pronounce if you don’t speak ...

In 2009, Greg Morago of the Houston Chronicle interviewed chef and TV host Claire Robinson, who was in the midst of promoting the fourth season of her hit Food Network program “Five Ingredient Fix.” ...