This Rum Balls Recipe is a classic Christmas treat that's been around for ages. It's easy to put together and doesn't require ...

In a food processor, pulse the vanilla wafers and pecans until finely ground, about 15 seconds. Add the powdered sugar, cocoa powder, and salt. Pulse to combine, about 5 times. Transfer the vanilla ...

Meggie Baker shares these lovely treats that can be whipped up in about 20 minutes. If you’re impatient, you can eat them right away and enjoy a strong vanilla flavor, with just a hint of rum, ...

Place vanilla wafers in a food processor fitted with the metal blade and grind into fine crumbs. Place in a bowl with the pecans, 3/4 cup confectioners’ sugar and cocoa powder in a large bowl. Add ...