Bloveslife shares mukbang secrets behind her go-to seafood mix of shrimp, scallops, and flavorful sauces. Melissa Gilbert ...

It’s maybe 10 inches long, thick and hard as a rock, and Kim Thai is about to film herself putting the entire thing in her mouth. “This is going to get dirty,” she says eagerly, before eventually ...

Foodie Bethany Gaskin enjoys a buttery lobster tail mukbang with a highlight at the 4:57 mark. Lions Coach Holds Former First Round Pick Accountable for Week 1 Struggles Trump keeps dismissing the ...

The owners of Magasin Café are opening a new restaurant in New Orleans that features a Vietnamese take on seafood. Mukbang is set to open this fall at 8312 Oak St. in the space that previously housed ...