In Mexico City, a Michelada is beer with salt, lime, and ice (though that same preparation is called simply Chelada in the Yucatan and Suero in Oaxaca). Elsewhere, the word Michelada will return a ...

The Michelada is a quintessential beer cocktail. Hell, I’d go so far as to call it the best beer cocktail. The mix of hot sauce, lime, salt, and light lager beer just works. It’s amazingly refreshing ...

You can watch “Texas Eats” on Saturdays at 10 a.m. on KSAT 12, KSAT.com, and KSAT Plus, our free streaming app. Make this delicious michelada recipe which includes sweet fruit juice, spicy hot sauce, ...

The ice-cold cocktail is delicious in its simplest form — and it’s also endlessly customizable. By Rebekah Peppler A classic Mexican beer-based cocktail, the deeply chilled, lightly effervescent ...

We'll admit, the mix of ingredients in this low-calorie version of the classic Michelada cocktail may sound a bit strange, but combined they work together to create a nuanced, spicy, and all-around ...

One fateful day, many decades ago, a thirsty genius, in a (probably) very warm locale in Mexico, twisted open a beer and asked, “How can I improve this?” The answer: Cheladas. A Chelada is a classic ...