So, you want to make an oyster stew. You'll need a good recipe, of course. (Might we suggest our Virginia oyster stew?) You're also going to need oysters, milk or cream, and butter, along with some ...

Oyster stew is a comforting seafood classic and a satisfying answer to your oyster cravings. Brought to the U.S. by Irish immigrants during the potato famine, this meal contains simple ingredients, ...

I admit it. There was a time when I was sick of oyster stew. I couldn’t even hear the name of the bivalve without having to leave the room. But this was after a month of experimenting, in a small ...

Chilly nights beg for oyster stew, served with buttered toast points or oyster crackers, and perhaps a green salad. I like the added crunch and flavor of the shallot and celery, and the boost the ...

When eating out, I slurp oysters raw, as shooters or on the half-shell with mignonette sauce. I love them dusted with cornmeal or panko breadcrumbs, and fried. At home, though, I prefer to whip up a ...

We truly enjoyed preparing some delicious fall dishes today on our Facebook Live Show. Chef Mark Salter with The Robert Morris Inn joins DelmarvaLife kitchen to make the perfect fall meal. We’re ...