We love these lentil cakes and can’t wait to share this phenomenal recipe with you. Lentils are a truly amazing food that offer so many unique benefits. You can improve your diet in a variety of ways ...

15 cup of baby kale, baby chard, spinach- whatever greens you prefer (this sounds like a lot but remember it wilts down significantly.) Put first five ingredients into a blender or food processor.

Treat your family to golden mushroom and lentil cakes served with a creamy mint raita and fresh lime wedges on the side. Image credit: South African Mushroom Farmers' Association These mushroom and ...

With Larry Russell, you’ll always have some ethnic flavor around. Russell likes to experiment and said he loves the way ethnic flavors work with vegetarian dishes. “I like the contest because it makes ...

Bring lentils, stock and kombu to a boil and reduce to a simmer. (Kombu or kelp reduces the gas effects of legumes.) When lentils are at the al dente’ stage, turn it off and add a ¼ tsp of salt, cover ...

One of South India's most famous dishes, made with just rice and fermented lentils, has evolved and transformed, but remains as popular as ever. One morning in early February, The New York Times' ...

In our What People Are Cooking column, see how our recipes turned out in other cooks' kitchens. Every week we choose a dish that several food bloggers made and feature it here with photos and links.