Whether you bring lemon bars to a potluck or a bake sale, you’ll likely be met with a combination of utter glee and a declaration that “you know lemon bars are my favorite.” With its buttery ...

These lemon cookie bars are sweet, tangy, and coated in a simple glaze. If you are looking for a dessert that puts in a ...

Journal reader Lynn has been baking. But she was missing one recipe. She wanted to make the double-crusted lemon squares she has enjoyed in Rhode Island. But she couldn't find any recipe with that ...

“This is the best lemon square you’ll taste and I know that because I’ve tried them all!,” the 37-year-old TV host told Us exclusively. Elizabeth promises the bars are bound to be a hit, as they are ...

It’s no secret that moms are often amazing chefs. After all, they don’t spend years (or even decades) churning out filling and flavorful home cooking without seasoning their culinary skills. Katie’s ...

This homemade lemon bar recipe includes two components: a buttery crust and tangy lemon filling. Start by preheating your oven. Next, begin making the crust by creaming together butter and sugar. Add ...

Dear SOS: Many lemon bars are either too sweet or much too tangy. Euro Pane’s is just the perfect combination. The base is crumbly yet firm. They also serve really large portions. I always love ...

Creamy, sweet dates soothe out the lemon in these bars, while the tart lemon brightens up the dates. All this flavor hand-holding makes these bars perfect for snacking, a showy dessert or just a fun ...

Lemon bars, those bright-colored, bright-flavored delights with a shortbread crust and luscious lemon filling (not to mention a dusting of confectioners’ sugar so generous you have to hold your breath ...