Chef, author, and TV host Julia Child passed away in 2004, but her legacy lives on through a foundation dedicated to the culinary arts. Here's what it's worth.

She was a towering figure on the culinary front for more than 40 years, turning the art of French cooking into prime-time television entertainment.

Thanks to a feature film starring Meryl Streep, a recent HBO bio-drama series and a Food Network cooking competition, famed TV chef Julia Child has returned to to America’s culinary conversation in ...

Through her cookbooks, TV shows, and the individuals she mentored directly or inspired around the globe, Julia Child has taught generations of people how to cook—and find more joy in the kitchen.

Julia Child's kitchen — perhaps one of America's most famous kitchens — was so out of step with the country's shiny, uncluttered, efficient kitchen design sensibility that it's easy to misunderstand ...

It's hard to think of a food-world persona more iconic, more influential, more beloved than Julia Child. In addition to writing seminal cookbooks, starring in paradigm-shifting television shows, and ...