‘$10 and you don’t even get to keep the insides!?’: Jimmy John’s worker shows how the Picklewiches are really prepped
Restaurants add pickles to food to enhance flavor. Every place has its own way of prepping them, from thinly slicing them to shaving them for other recipes. Here, a Jimmy John’s employee revealed how they prep their pickles for the new limited-time sandwich, the Turkey Picklewich .