TO ALL THE COOKIES I’ve loved before, that traveled in and out my door during the pandemic (and there have been many): I’m glad they came along, but I’d dedicate a song to baker Rick Easton’s ...

AFTER SELLING his popular Ristorante Roma in Carmel in 2020, restaurateur Lucio Romani, who hails from the seaside town of Ladispoli west of Rome, opened a gelateria on Main Street with wife, ...

Italian Easter cookies are a soft, cake-like treat glazed with icing and adorned with colorful sprinkles. They’re so festive ...

I have a secret. Every year, I bake Christmas cookies for my loved ones and receive rave reviews, but 90 perecent of the time, I use fail-safe boxed mixes. Like Remy hiding under Linguini’s chef hat ...

The stereotype of the Italian nonna, or grandmother, attempting to feed you until you burst holds true — especially at the holidays. No sooner had any family member walked through her door than my own ...

I believe there’s room on the table for all the cookies during December. Sure, we have our must-bakes—mine are gingerbread cookies and these nameless, cherry-spiked butter cookies—but you should leave ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Giada De Laurentiis just uploaded the dessert recipe we’ll be ...

Although you’ll find baroquely adorned sweets at Italy’s pasticcerie, the majority of that nation’s biscotti (the generic word for cookies) are quite plain in appearance. They’re also durable and long ...

Sandra Colombo of Herrin was ahead of her time when she began baking these "Italian cookies." The cookies, which most everyone knows as Biscotti, are one of the most popular cookies around, and you'll ...