(KLTV/KTRE) - Shalene McNeil with the Texas Beef Council will demonstrate a recipe for delicious ribs using the hottest gadget of the moment in kitchens: The Instant Pot. 1. Heat oil in stockpot over ...

Even after recently having wrapped up an Instant Pot/multicooker recipe series, I still couldn’t stop Instant Potting. This polenta recipe I had come across kept coming to mind. And wanting something ...

1) Sprinkle the baby back ribs with salt and pepper, brush with about 1 cup of bbq sauce and wrap them around the inside of the pot. 2) Pour one cup of beef broth and the minced garlic into the ...

1. Remove the connective tissue from the bottom side of the ribs by running a knife under the skin and then using a paper towel to grip and remove completely. 2. Combine the brown sugar, chili powder, ...

Cut the ribs into chunks of 2 or 3 ribs, depending on their size. Place them in a large bowl and toss with salt. In a small bowl, combine the tamarind paste, orange juice, honey, soy sauce, lime zest ...

Face it: No-cook meal strategies for summer only get you so far. Eventually, you or someone who you regularly feed will want a hot meal. And that’s OK. Preparing a hot meal need not entail heating the ...

With cooler weather comes the season of slow cooking—long-simmered stews and braises that sing with richness and depth. That’s certainly great for the weekends, but sometimes you want that same ...