We all have those memories — waking up to the smell of warm, gooey pastries that Mom whipped up with love. This Mother's Day, why not return the favor with one of our favorite nostalgic treats: sticky ...

Bake the buns for 25 to 30 minutes until they’re nice and golden brown. When they’re done, remove them from the oven and ...

This sticky buns recipe uses frozen dough rolls for an easy overnight prep that saves time in the morning. The rolls bake up soft and fluffy with a gooey caramel-pecan topping that flips beautifully ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. There’s something we’ve never understood about breakfast baked ...

Roll the dough out and brush some melted butter all over. Sprinkle the filling of sugar, cinnamon, nutmeg, salt, and pecans on top. Roll the dough up tightly and cut into 12 equal pieces. Pour the ...

You may mix this soft dough by hand or in a standing mixer with the paddle attachment. Pour milk into a mixing bowl. Melt butter on the stove or in the microwave. Pour hot melted butter into the milk.

When The Amish: Shunned premiered on PBS in 2014, American Experience received a lot of requests for the recipe for the cinnamon buns that appear about a half hour into the documentary. (The ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Easter is this Sunday and families will be gathering for egg hunts and ham, and Easter breads perfect for carb-filled sweet brunches. We traveled to three bakeries where they're rolling out the dough ...