Panko bread crumbs add a delicious crunch to any recipe. They are great for topping casseroles, breading chicken, and so many ...

Lightly beat the eggs in a bowl. Add teh parsley, garlic, Parmesan, bread crumbs, salt and pepper. Stir to combine. heat the oil in a small, nonstick, ovenproof skillet. Swirl the oil in the skillet ...

Kay Chun’s recipe calls for cod, but you could smear this garlicky, gingery topping on any other fish fillets you like.

I’ve just discovered the magic of fresh bread crumbs. You might say it’s about time, after 30 years of cooking. But I would remind you that I said the “magic” of fresh bread crumbs, not the “utility.” ...

I’ve just discovered the magic of fresh bread crumbs. You might say it’s about time, after 30 years of cooking. But I would remind you that I said the “magic” of fresh bread crumbs, not the “utility.” ...

Javascript is required for you to be able to read premium content. Please enable it in your browser settings. kAms:5 J@F 6G6C D:E 5@H? H:E9 2 ?6H 4@@<3@@<[ 2?5 @? E96 ...

I like to serve a warm, inviting quiche for a quick midweek supper, but don’t want to fuss with pastry dough. The secret to saving time and calories is to use bread crumbs for the crust instead. You ...