Then, it's off to the drying room where the fruit slices congeal on stacks of wooden trays. On any given day, the operation produces about 5,000 pounds of fruit slices. The company also makes a ...

Sweet, earthy roasted beets meet caramelized grapefruit and creamy burrata in this vibrant salad that’s equal parts fresh and indulgent. It’s a showstopping starter or elegant holiday side that ...