Makes one 12-inch galette or enough to serve 8 In June, fresh, native strawberries can be delightful small pleasures. A lovely way to showcase the berry flavors is in an elegant French galette, a ...
Cut the butter into 1/2-inch cubes. Place on a plate and freeze for 5 to 10 minutes so it is quite cold. Sift the flour into a bowl, or simply it pour in and whisk it to add some loftiness. Add the ...
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