If guidebooks were honest about authentic French experiences in August, they would instruct their readers to go to Portugal or Greece. The typical French activity this time of year is transporting ...

French cuisine has a way of securing a place in our hearts - and our stomachs. This French chicken dish puts a spotlight on ...

When envisioning the French capital, the mind conjures images of a twinkling city with an Eiffel Tower centerpiece, beautiful meandering streets and perhaps a quaint streetside cafe. Because for the ...

Two months ago, members of Maine’s scallop industry served up their catch, both wild and farmed, in New York City at a French culinary forum hosting scores of professional chefs. This week, Maine’s ...

The biennial event, which takes places in front of a boisterous live audience, was founded in 1987 by late French cooking legend Paul Bocuse. Frenchman Paul Marcon ...

As many stories set in Paris are, this is a love story. Yes, there was a man involved, but that's not what I am talking about. This is a story about my love affair with French country food. As I ...

Preheat your air fryer to 400 degrees Fahrenheit for about 2 minutes. Spritz the air fryer basket with oil. Add the frozen ...