Around the world, food often reflects cultural heritage, necessity, and ingenuity. While some dining habits may appear unusual to outsiders, for many communities, consuming exotic meats like rats, ...

All over England, new species vied for the attention and tongues of the British people. Exotic animal eaters took charge of determining which species were most suitable for the English palate and ...

Empirical Eating The prejudices of the English people were considered the largest obstacle to acclimatization efforts. After all, who wants to eat a capybara? But men of science claimed they had the ...