This warming cake is the love child of sticky toffee pudding and treacle, or bonfire, toffee. Serve warm with a scoop of vanilla ice cream, or at room temperature with a cup of tea. Yields: 10 ...

Bake a deliciously yummy black treacle sticky toffee pudding that is perfect for chilly evenings with Nigella's unique recipe. As temperatures plummet across the UK, snuggling up on the sofa with a ...

This post seeks to to answer why the modifier English is so often attached to toffee. Is the basis for this adjective's syntactical proximity to toffee based purely on the geopolitical origins of this ...

Sticky toffee pudding is one of those classic dishes that always hits the spot no matter how many times you have it. Ideal for completing any meal at a restaurant or pub, its sweet sponge drenched in ...

It’s been a slow week for finds. Are you all burned out from holiday shopping, or what? Anyway, we’d like to wish everyone out there in foodieland a healthy and harmonious new year. Now, let’s check ...

Sticky toffee pudding is traditionally made with dates, which add both texture and sweetness to the pudding. However, if you don’t like the fruit, there is a way to make them without dates, according ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.