If you love pasta like I do, and you also like shrimp, you're going to flip over this tasty shrimp scampi linguine recipe. Jumbo shrimp sauteed with garlic and lemon juice are tossed with linguine and ...

This Shrimp Saganaki is a bold and flavorful Greek dish, made with juicy shrimp, a rich tomato sauce, feta cheese, and ...

Whether you want to serve oysters on the half shell, crisp calamari, or caviar-topped canapés, this collection of Food & Wine ...

This recipe is perfect for summer. With its refreshing ingredients and acidic kick, it keeps parties lively. Technique tip: It's important to use fresh citrus for this recipe. Bottled juices are not ...

Hetty Lui McKinnon’s excellent new recipe was inspired by the Thai dish pad krapow, swapping out the meat for torn pieces of ...

Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some sort of radish along with carrots, garlic, ginger and chili. Seasoned with two ...

Find easy fall casseroles with all the warmth and comfort you crave. These hearty dishes are perfect for making cold nights ...

The first time I tasted New Orleans-style barbecue shrimp, I was confused. It had none of the smoky char associated with food off a grill or smoker. And that’s because it’s not actually barbecue.

PHILADELPHIA (WPVI) -- At Buena Onda Baja Taqueria in Fairmount, we're learning the secrets to the dish that's ordered the most: Baja fried shrimp tacos. From tacos to quesadillas to margaritas, James ...