2 large Russet potatoes, cut into quarters, then cut into ½-inch pieces 3 teaspoons kosher salt 1 large red onion, sliced thin 3 tablespoons rice bran oil (preferably non-GMO) 6 duck eggs 1 tablespoon ...

TimC cooks and tastes duck eggs! Learn how to make delicious scrambled eggs in an outdoor kitchen, comparing them to chicken ...

Baking oat bars using duck eggs and strawberries! A delicious and simple homestead recipe. Opinion: The American empire has ...

The more you cook, the more you understand that there can be a great deal of difference in nuance. A subtle tweak here, an extra pinch of salt there, and you've added another element to the dish, ...